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Invention & Technology MagazineFall 1995    Volume 11, Issue 2
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Cover Story


FIFTY THOUSAND PEOPLE WERE at the marina on the edge of San Francisco Bay, staring up in rigid fascination as Lincoln Beachey, his plane horrifyingly shorn of it wings, fell like Icarus from the winter sky. Beachey would have enjoyed their sudden silence. He often said they only came to see him die.

Lincoln Beachey was the hottest flier and the biggest showoff in the world. He had floated around the Washington Monument in a wind-tossed dirigible, circled above a crowded bullring in Mexico City, and landed a fifty-two-foot cigar-shaped lemon-yellow “rubber cow” smack in the middle of Manhattan’s Battery Park during the Tuesday lunch hour, later impaling the explosive and foul-smelling gasbag on the spike of a harbor buoy in the East River. The self-same Lincoln Beachey, after learning to pilot heavier-than-air machines, had crash-landed his aircraft on parked cars, millponds, sand dunes, frozen rivers, and—most disastrously—a row of spectators perched on the ridge pole of a tent.

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Feature Stories 
 
BEHIND THE DENTIST’S DRILL
Only in the last few decades has filling a cavity become routine. What came before was centuries of painful experimentation.
by Malvin E. Ring
SEAWAY TO NOWHERE
It took more than four centuries for the St. Lawrence Seaway to be built —and less than two decades for it to become obsolete, the victim of a changing industry and its own design shortcomings.
by Daniel J. McConville
THE OLD HIGH-TECH HOTEL
Besides being showplaces of opulence and splendor, American hotels have long been pacesetters for the introduction of new technology, from indoor plumbing to elevators to air conditioning.
by Molly W. Berger
MY FATHER THE INVENTOR
As inventor, businessman, and father, Tad Sendzimir was a dominating presence, alternately inspiring and annoying. His daughter explains the complexities and contradictions of a brilliant innovator.
by Vanda Sendzimir
 
 
 
Departments 
 
THEY’RE STILL THERE
At the New England Confectionery Company, in Cambridge, Massachusetts, the line between past and present is wafer-thin.
by Frederick Allen
NOTES FROM THE FIELD
A literary cornucopia, from automobile dashboards and a vanishing steam railroad to great bridge builders and the troubled development of precision bombing.
by Frederic D. Schwarz
POSTFIX
Modern tea drinkers owe a debt of gratitude to Faye Osborne, the father of the tea bag.
by Arthur G. Sharp
 
 
 
 
 

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